Taste-Me Spicy Seafood Spaghetti cooked with Taste-Me Sambal Tumis Paste30/05/2023Taste-Me Thai Style Green Curry Pumpkin with Taste-Me Green Curry Paste30/05/2023 Try this amazingly simple yet mouth-watering recipe — Sambal Salmon Parcel made with only 4 ingredients! A salmon fillet, Taste-Me Sambal Tumis Paste, some red chili, and spring onions… Now you’re ready to amaze your family with the cool dishes! IngredientsSalmon filletTaste-Me Sambal Tumis PasteSaltPepperSpring onionsRed chiliLime wedgesBaking paperHow To Cook?Step 1: Lay the salmon fillet skin side down on a large square of baking paper.Step 2: Season the salmon fillet with salt and pepper.Step 3: Spread some Taste-Me Sambal Tumis Paste on the salmon fillet and top with spring onions and red chili.Step 4: Fold a diagonal half of the baking paper over the salmon fillet, crimp along the edges to seal.Step 5: Bring to microwave on high heat 180°C for 5 minutes.Step 6: Garnish and ready to serve with lime wedges. Enjoy your meal! Share13 Related posts30/05/2023Claypot Tiger Prawn and Glass Noodles with Taste-Me Oyster Flavoured SauceRead more30/05/2023Taste-Me Thai Style Burgers with Taste-Me Thai Chilli SauceRead more30/05/2023Nyonya-Style Chicken Curry with Taste-Me Chicken Curry PasteRead more